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Food Business Series: New Product Development [SBDC-CoE]

June 14 @ 12:00 pm - 1:30 pm

Free

Do you have a food-based business, restaurant, food cart, or interested in starting one? Don’t know where to begin in the Hospitality Industry? Temple SBDC is hosting a nine-module series to teach you everything you need to know… There will be open office hours on Monday evenings after class to ask the experts specific questions about your business. All modules and office hours are virtual.

This workshop is the last webinar in a nine-part series, and you may attend any or of the sessions as you see fit. This session will cover how to branch out to add new products to your offerings.

Attendees will be able to:
Understand how to develop products for retail
Determine if a product addresses customer and consumer needs
Develop product that improve their chances for success

Target Audience:
Food-based businesses
Restaurants, food carts, etc.
Individuals interested in starting a food business

This webinar will be presented by Tandem Associates, a well established marketing group with years of experience in the food marketing industry.

Details

Date:
June 14
Time:
12:00 pm - 1:30 pm
Cost:
Free
View Event Website

Venue

Webinar
United States

Organizer

Sarah Mailloux
Email:
SarahSBDC@temple.edu
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