Wage and Hour Compliance in the Food Processing Industry
August 11 @ 10:00 am - 11:00 am
The session will provide a review of the Fair Labor Standards Act, with a focus on minimum wage, overtime, recordkeeping, and child labor regulations as they pertain to the food processing industry. Additional topics include misclassification of workers, retaliation, and common issues regarding hours worked, bonuses, and deductions.
Speaker: Karen Welton, Community Outreach & Resource Planning Specialist, U.S. DOL, Wage & Hour Division